Spa Blog: Getaways, Features, Tips, Best Recipes, More
A warm, satisfying and nutritious breakfast entree to help you get started on your day
December 19, 2018 | Kitchens Spa Index
Invite this easy-to-make egg dish to your next spa party, reception, brunch or potluck. These Mini Asparagus Frittatas can be made in advance and frozen or refrigerated until you’re ready to serve them, and at less than 100 calories each, they both taste good and feel good.
March 17, 2018 | Kitchens Spa Index
Classic Huevos Rancheros is often served “divorce style” – named because small pools of red and green sauce beneath sunny side-up eggs are separated by beans. In this recipe, garden fresh frittata is served on a dish of colorful sauces.
January 1, 2018 | Kitchens Spa Index
This delicious Vegetable Cheddar Quinoa Frittata makes a protein-packed breakfast or brunch.
September 30, 2017 | Kitchens Spa Index
Savory, aromatic, and light, the Greens and Herbs Frittata is a rustically nourishing way to begin your spring morning. Transport yourself to a wide, tiled-floor kitchen overlooking lush Italian countryside as you dig into this hearty, yet light dish.
May 24, 2015 | Kitchens Spa Index
This is from the Wooden Door Spa, a working woman’s health and diet retreat (the name was in gentle and fun response to the much more glamorous Golden Door Spa, in California) located on the shores of Lake Geneva, north of Chicago, in the 1980s.
April 4, 2006 | Kitchens Spa Index
Similar to its cousin Cottage Cheese — but much lighter — Ricotta is creamy white in appearance, slightly sweet in taste, and is perfect with this eggy dish.
February 19, 2005 | Kitchens Spa Index
