Spa Blog: Getaways, Features, Tips, Best Recipes, More
Christine Denney, the chef for the Oaks at Ojai health spa in California, created this guest-favorite Turkey Burgers with Fig Salsa entree. This is a versatile recipe — it can be used to make a hand-held burger, or as meatballs with dip for a nice snack and appetizer, or even as a tasty salad with fig dressing.
August 19, 2016 | Kitchens Spa Index
This Cauliflower Flatbread with Pesto entree is an alternative to flour based pizzas and focaccia — terrific with toppings.
March 19, 2016 | Kitchens Spa Index
