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Spa Party Revitalizing Cocktail
Cal a Vie Spa
http://www.calavie.com/
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Cal a Vie is an exquisite oasis sheltered from the rush and competition of daily life, tucked away in a serene French village in northern
San Diego County, on 200 private acres. Be inspired to make positive changes in attitude and lifestyle in an environment of peace and beauty as you enjoy energizing fitness classes, bring your life into focus with mind-body balancing, luxuriate in spa therapies, dine on mouthwatering cuisine and
relax in one of 26 luxuriously-appointed, Mediterranean-style villas. |
1 48-ounce bottle of low-sodium
tomato juice cocktail
3 cups filtered water
2 cups assorted
sliced vegetables (roots, onions, green and red bell peppers, etc.)*
4 tomatoes, chopped
2 celery ribs, chopped
1 large carrot,
chopped
1 bunch parsley
2 tablespoons fresh basil
2 teaspoons
fresh rosemary
2 bay leaves
1/2 teaspoon crushed hot red pepper
1/2 teaspoon fennel seeds
*Avoid cabbage family vegetables as they
impart a strong flavor |
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In a large
nonreactive saucepan, combine tomato juice, water, vegetables, and
herbs. Bring to a boil over moderate heat. Reduce heat to low and
simmer for 40 minutes. Transfer to a strainer set over a bowl,
pressing firmly with a wooden spoon to extract all the juices, or
process through a food mill. Discard pulp. Serve hot or cold. Freezes
beautifully in 1 cup measures.
Serves 10. |
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