APPLE WALNUT BREAD PUDDING
Red Mountain Resort(Serves 8)
Ingredients:
¼ tsp. vanilla beans, split
½ cup brown sugar
1 cup milk
Pinch salt
Pinch pepper
2 eggs
¼ lb. whole wheat bread, cubed
½ apple, peeled, sliced
¼ oz. walnuts, chopped
¼ tsp. apple pie spice
¾ cup caramel sauce (see recipe below)
Pinch cinnamon
Directions:
- Warm milk with vanilla bean and brown sugar to dissolve the sugar.
- Beat eggs with salt and pepper.
- Add bread, apples and apple pie spice to egg and milk mixture.
- Pour into a baking pan and bake (preferably in a water bath) for 30 minutes at 325° degrees.
- Serve with Caramel Sauce (see recipe).
- Dust each serving with cinnamon.
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